May 30, 2014 SAKURA さくらというチーズ: Japanese Modern Table (Basic Class)
4月のBasic Classでは、『さくら』という春のチーズをご用意しました。桜のテーブルにあわせて、
桜という日本のチーズ。さくらづくしのテーブルで。
For the Basic Class in April, cheese called SAKURA was prepared. SAKURA is a Japanese cheese.
There are many SAKURA on the table.


桜という日本のチーズ。さくらづくしのテーブルで。
For the Basic Class in April, cheese called SAKURA was prepared. SAKURA is a Japanese cheese.
There are many SAKURA on the table.


by miwakodastudio | 2014-05-30 07:00 | └ Cheese