August 1, 2015 ロカマドゥール ROCAMADOUR
今日は久しぶりにパンを焼くことにします。チーズは、ロカマドゥールというフランスの山羊の
チーズ、オリーヴオイルを塗りパンにのせていただきます。軽めの白ワインに合わせようかな。
I am going to bake bread today. The cheese called ROCAMADOUR from France will be with
fresh bakery along with olive oil. A bottle of light white wine will be also served. I cannot wait.


チーズ、オリーヴオイルを塗りパンにのせていただきます。軽めの白ワインに合わせようかな。
I am going to bake bread today. The cheese called ROCAMADOUR from France will be with
fresh bakery along with olive oil. A bottle of light white wine will be also served. I cannot wait.


by miwakodastudio | 2015-08-01 07:00 | └ Cheese