May 23, 2017 ぎゅうぎゅう焼 A lot of Vegetable Grill
クラスでワインにあうおつまみレシピというテーマでおつまみを作っています。
『村井さんちのぎゅうぎゅう焼き』というレシピを披露してくれた生徒さん。
野菜の新しい味を感じることができて、とても美味しかった！
At the class, we make finger food, which theme is “finger food for wine”.
Here is the recipe called “Murata-san’s a lot of Vegetable Grill”.
It is very easy to make. We can feel the new charm of each vegetable.
Yummy!
『村井さんちのぎゅうぎゅう焼き』というレシピを披露してくれた生徒さん。
野菜の新しい味を感じることができて、とても美味しかった！
At the class, we make finger food, which theme is “finger food for wine”.
Here is the recipe called “Murata-san’s a lot of Vegetable Grill”.
It is very easy to make. We can feel the new charm of each vegetable.
Yummy!
by miwakodastudio | 2017-05-23 07:00 | Event
